Cherry Cheese Dream Pie

6 ingredients
6 steps

Ingredients

  • 2 baked pie crusts
  • 2 to 4 bananas
  • 1 container Cool Whip
  • 1 c. sugar (1/2 c. to 1 pie)
  • 2 (8 oz.) pkg. cream cheese
  • 1 can cherry pie filling or other fruit

Directions

  1. 1
    Slice 1 to 2 bananas on cooled pie crusts.
  2. 2
    Mix softened cream cheese and sugar together, then fold in not quite 1/2 container Cool Whip.
  3. 3
    Put this mixture over the sliced bananas. Top with 1/2 can cherry pie filling. Freeze at least 2 hours. Take out about 15 minutes before serving and cut.
  4. 4
    You may refreeze the rest.
  5. 5
    Pies will stay about 4 days before the bananas turn dark.
  6. 6
    Makes 2 pies.

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