Cherry-Cheese Turnovers
5 ingredients
4 steps
Ingredients
- 1 c. grated cheese
- 1 stick butter, softened
- 2 c. flour
- 1/8 tsp. salt
- 1 c. dark sweet canned cherries, drained
Directions
-
1Blend cheese with butter, flour and salt; roll out dough.
-
2Cut into 2 inch squares.
-
3Place 1 tablespoon cherries in center of each square; fold over corners to seal.
-
4Place on cookie sheet. Bake at 375° until lightly browned.
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