Cherry Cheesecake

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1/4 c. lemon juice
  • 2 (21 oz.) cans cherry pie filling
  • 1 1/4 c. graham cracker crumbs
  • 1/4 c. granulated sugar
  • 1/4 c. melted butter

Directions

  1. 1
    Crust:
  2. 2
    Combine graham cracker crumbs, sugar and melted butter in 9 x 13-inch pan.
  3. 3
    Pat firmly and bake at 375° for 6 to 8 minutes.
  4. 4
    Let cool.

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