Cherry Cheesecake Pie
7 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 c. sifted confectioners sugar
- 1 tsp. vanilla
- 1 c. whipped cream, whipped
- 1/4 tsp. almond extract
- 1 (1 lb. 6 oz.) can cherry pie filling
- 1 baked 9-inch pastry shell
Directions
-
1Beat together cream cheese, sugar and vanilla until smooth. Fold in whipped cream.
-
2Pour into pastry shell. Add almond extract to cherry pie filling and spoon over cheese layer. Chill until set.
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