Cherry-Cran-Salad

3 ingredients
4 steps

Ingredients

  • 1 (6 oz.) cherry Jell-O (large box)
  • 1 can cherry pie filling
  • 1 can whole cranberry sauce

Directions

  1. 1
    Mix Jell-O with 2 cups boiling water.
  2. 2
    Add 1 cup cold water. Stir cranberry sauce and pie filling into Jell-O.
  3. 3
    Pour into a bowl or 9 x 13-inch glass pan.
  4. 4
    Refrigerate overnight.

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