Cherry Cream Pie

8 ingredients
5 steps

Ingredients

  • 1 pkg. honey graham cracker (crumbs)
  • 1/4 c. sugar
  • 1/4 c. margarine (melted)
  • 1- 8 oz. cream cheese (softened)
  • 1-16 oz. can sweetened condensed milk
  • 2 lemons (juiced)
  • 1 tsp. vanilla flavoring
  • 1 can cherry pie filling

Directions

  1. 1
    In mixing bowl, combine crackers, sugar, and margarine, mix well.
  2. 2
    Press into 9-inch deep dish, pie pan plate.
  3. 3
    In another mixing bowl, combine cream cheese, milk, lemon juice, vanilla flavoring and mix well.
  4. 4
    Pour mixture into pie plate evenly.
  5. 5
    Top pie with cherry pie filling and chill overnight.

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