Cherry Crisp

Directions

1. 1
   Place the cherry pie filling
2. 2
   in
3. 3
   the
4. 4
   bottom
5. 5
   of a pie plate or baking dish.
6. 6
   Drizzle
7. 7
   lemon
8. 8
   juice
9. 9
   over
10. 10
    cherry pie filling. Melt butter and mix
11. 11
    with dry cake mix using a fork. Mixture will be crumbly.
12. 12
    Crumble over cherries.
13. 13
    Bake at 350° until top becomes light brown.