Cherry Crisp

3 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 box white cake mix
  • 1 stick margarine

Directions

  1. 1
    Melt margarine; mix with cake mix.
  2. 2
    Will be crumbly.
  3. 3
    Spread cherry pie filling in bottom of a 9 x 13-inch pan.
  4. 4
    Sprinkle cake mixture over cherries evenly.
  5. 5
    Bake in a 350° oven for 30 minutes.

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