Cherry Crisp

9 ingredients
4 steps

Ingredients

  • 1 can cherry pie filling
  • 1 cup brown sugar
  • 1/2 cup flour
  • 1 cup rolled oats
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon soda
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 stick margarine

Directions

  1. 1
    Put pie filling in 9 X 9 baking dish.
  2. 2
    Mix other ingredients to form crumbly mixture.
  3. 3
    Sprinkle over cherry pie filling.
  4. 4
    Bake at 400 for 25 minutes or until top is crisp and golden brown.

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