Cherry Crunch

7 ingredients
2 steps

Ingredients

  • 2 c. plain flour
  • 1 c. margarine
  • 1/2 c. brown sugar
  • 1 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 large container Cool Whip
  • 2 cans cherry pie filling

Directions

  1. 1
    Beat cream cheese and Cool Whip well with mixer.
  2. 2
    Spread pie filling over cream cheese mixture.

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