Cherry Delight

4 ingredients
4 steps

Ingredients

  • 1 can cherry pie filling
  • 1 large can crushed pineapple, drained
  • 1 box yellow cake mix
  • 1 stick margarine

Directions

  1. 1
    Mix pineapple and cherry pie filling together.
  2. 2
    Sprinkle cake mix over this mixture.
  3. 3
    Melt margarine and pour over the mixture. Bake at 325° until it bubbles and browns.
  4. 4
    Bake in square baking dish.

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