Cherry Delight
4 ingredients
4 steps
Ingredients
- 1 can cherry pie filling
- 1 large can crushed pineapple, drained
- 1 box yellow cake mix
- 1 stick margarine
Directions
-
1Mix pineapple and cherry pie filling together.
-
2Sprinkle cake mix over this mixture.
-
3Melt margarine and pour over the mixture. Bake at 325° until it bubbles and browns.
-
4Bake in square baking dish.
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