Cherry Delight

7 ingredients
6 steps

Ingredients

  • 1 c. powdered sugar
  • 2 Tbsp. milk
  • 1 (8 oz.) cream cheese
  • 1 c. pecans, chopped
  • 1 (2 oz.) whipped topping mix
  • 1 (21 oz.) cherry pie filling
  • 1 (9-inch) pie shell, baked

Directions

  1. 1
    Combine sugar, milk and cream cheese; beat until smooth. Spoon mixture into pie shell.
  2. 2
    Sprinkle with pecans.
  3. 3
    Refrigerate 30 minutes.
  4. 4
    Prepare whipped topping mix according to directions; spread over pecans. Top with pie filling.
  5. 5
    Refrigerate until ready to serve.
  6. 6
    Serves 6 to 8.

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