Cherry Delight

7 ingredients
8 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 sticks margarine
  • 1 c. chopped pecans
  • 8 oz. pkg. cream cheese
  • 3 c. powdered sugar
  • 1 large Cool Whip
  • 2 cans cherry pie filling

Directions

  1. 1
    Melt margarine and work flour and nuts into same.
  2. 2
    Press in 9 3/4-inch baking dish and bake until brown.
  3. 3
    Mix together the next 3 ingredients with large spoon.
  4. 4
    Mix until smooth.
  5. 5
    Pour over browned crust.
  6. 6
    Add 2 cans of cherry pie filling and spread over top.
  7. 7
    Chill for about 1 hour.
  8. 8
    Eat and enjoy.

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