Cherry Dessert

6 ingredients
4 steps

Ingredients

  • 1 can cherry pie filling
  • 1 small can crushed pineapple, drained
  • 1 can Borden condensed milk
  • 1 small container whipped topping
  • 14 crushed graham crackers
  • 1/3 c. melted butter

Directions

  1. 1
    Line an 8 x 10-inch pan with crushed graham crackers mixed with melted butter.
  2. 2
    Mix together pie filling, pineapple, condensed milk and whipped topping.
  3. 3
    Spread over graham cracker crust.
  4. 4
    Refrigerate.

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