Cherry Dream Pie

6 ingredients
4 steps

Ingredients

  • 1 (6 oz.) graham cracker pie crust
  • 3 egg yolks
  • 1 (14 oz.) can Eagle Brand milk
  • 1/3 cup lemon juice
  • 1 (21 oz.) can cherry pie filling
  • Whipped topping

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a medium bowl, beat egg yolks; stir in Eagle Brand milk and lemon juice.
  3. 3
    Pour into crust; bake 8 minutes.
  4. 4
    Cool. Chill 3 hours or overnight.

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