Cherry Drop Cookies

11 ingredients
8 steps

Ingredients

  • 3/4 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 2 1/4 cups flour sifted
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 cup chopped nuts
  • 1 cup dates chopped
  • maraschino cherries cup finely chopped

Directions

  1. 1
    Beat together butter, sugar, and eggs; stir in milk and vanilla.
  2. 2
    Add flour, salt, and baking powder.
  3. 3
    Fold in nuts, dates, and cherries.
  4. 4
    Shape in balls.
  5. 5
    Roll in 2 2/3 cup corn flakes crushed to 1 1/3 cups.
  6. 6
    Top each cookie with cherry quarter.
  7. 7
    Bake at 350 degrees for about 8 minutes.
  8. 8
    Makes 5 dozen cookies.

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