Cherry Dump Cake

3 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 2 large cans cherry pie filling
  • approximately 1 stick butter

Directions

  1. 1
    In a 9 x 13-inch pan, pour both cans of cherry pie filling into cake pan.
  2. 2
    Melt butter and mix with cake mix.
  3. 3
    Spread over pie filling.
  4. 4
    Bake at 350° for 25 minutes or until top is golden brown.
  5. 5
    Serve warm.

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