Cherry Flip

8 ingredients
8 steps

Ingredients

  • 1 1/2 c. graham crackers, crushed
  • 1 stick oleo
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 2 Tbsp. milk
  • 1 c. nuts, chopped
  • 1 container Cool Whip
  • 1 can cherry or blueberry pie filling

Directions

  1. 1
    Mix together crackers and oleo and pat into a small oblong dish.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Cream together cream cheese, sugar and milk.
  4. 4
    Spread on top of cooled crust.
  5. 5
    Sprinkle nuts on cream cheese mixture.
  6. 6
    Spread Cool Whip atop nuts.
  7. 7
    Then spread pie filling atop the Cool Whip.
  8. 8
    Very good!

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