Cherry Fruit Bars
8 ingredients
7 steps
Ingredients
- 1 c. margarine
- 4 eggs
- 1/2 tsp. almond extract
- 1/2 tsp. salt
- 1 3/4 c. sugar
- 1 tsp. vanilla extract
- 3 c. flour
- 1 can cherry pie filling
Directions
-
1Mix all ingredients except pie filling.
-
2Spread 3/4 of batter into greased 10 x 15-inch cookie sheet.
-
3Spread pie filling on batter.
-
4Dot remaining batter on top of pie filling and spread around a little.
-
5Bake at 350° for 30 minutes.
-
6Top with powdered sugar (sprinkle on) or powdered sugar/milk glaze.
-
7Great served warm for breakfast or as a dessert.
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