Cherry Glazed Chicken
10 ingredients
3 steps
Ingredients
- 3 chicken breasts, skinned, boned
- 1/2 c. milk
- 1 c. flour
- 1 tsp. thyme, crushed
- 1/2 tsp. ground black pepper
- salt to taste
- 1 can (16 oz.) tart cherries
- 1/4 c. firmly packed brown sugar
- 1/2 c. granulated sugar
- 1 tsp. prepared yellow mustard
Directions
-
1Combine flour, thyme, pepper and salt.
-
2Dip chicken pieces in milk, then in flour mixture.
-
3Coat evenly with flour.
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