Cherry Grunt

Name: Cherry Grunt
Ingredients: 1 can (16 ounces) pitted tart red cherries, undrained; 1-1/2 cup water; 3/4 cup sugar, divided; 1/4 cup butter, divided; 1 cup all-purpose flour; 1-1/2 teaspoons baking powder; Pinch salt; 1/3 cup whole milk; 1/2 teaspoon vanilla extract

9 ingredients

3 steps

Ingredients

1 can (16 ounces) pitted tart red cherries, undrained
1-1/2 cup water
3/4 cup sugar, divided
1/4 cup butter, divided
1 cup all-purpose flour
1-1/2 teaspoons baking powder
Pinch salt
1/3 cup whole milk
1/2 teaspoon vanilla extract

Directions

1

Place cherries and juice in a straight-sided skillet or Dutch oven along with water, 1/2 cup sugar and 2 tablespoons butter. Simmer for 5 minutes.
2

Meanwhile, sift together flour, baking powder, salt and remaining sugar; place in a bowl. Cut in remaining butter with a pastry blender. Add milk and vanilla.
3

Drop by teaspoonfuls over cherry mixture; cover and simmer until dumplings are cooked through, 20 minutes.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3

Axio Red Raspberry

LifeVantage

NOVA 4

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Pitted Prunes

Trader Joe's

Maraschino Cherries With Stems

Giant Eagle

C NOVA 4

Maraschino Cherries

Giant Eagle

C NOVA 4

Smoky & tart marinade, mesquite with lime juice

E NOVA 4

Morello Tart Cherry Preserves, Morello Tart Cherry

Private selection

D NOVA 4

More Recipes to Try

Catelli Bistro Rainbow Pasta Salad With Lemon Tahini Dressing

17 ingredients

Strawberry Cream Cheese Clouds

7 ingredients

Dad'S Bbq Roast

3 ingredients

Lentil Cakes (Patties)

10 ingredients

Hobo Beans

9 ingredients

Rainbow Chard With Bacon

5 ingredients

Opal'S Cherry Delight