Cherry Heaven Cake

Directions

1. 1
   Beat sugar, eggs, juice, vanilla and oil together; add dry ingredients.
2. 2
   Mix well.
3. 3
   Batter is very stiff.
4. 4
   In a greased 9 x 11-inch pan, spread half the batter.
5. 5
   Spread about 1 1/2 cans of cherries.
6. 6
   Sprinkle with cinnamon and sugar mixture.
7. 7
   Spread remaining batter on top.
8. 8
   Do your best to cover all the cherries. Sprinkle with remaining cinnamon and sugar mixture.
9. 9
   Bake at 350° for 1/2 hour and 325° last 1/2 hour.
10. 10
    My family's favorite!