Cherry Nut Loaf

7 ingredients
8 steps

Ingredients

  • 1 lb. margarine, softened
  • 1 lb. confectioners sugar
  • 7 eggs
  • 2 tsp. vanilla
  • 3 c. flour, sifted 3 times
  • 1 (10 oz.) jar cherries, drained
  • 1/2 c. chopped-up nuts

Directions

  1. 1
    Blend margarine with powdered sugar and mix well.
  2. 2
    Add one egg at a time.
  3. 3
    Mix after each egg.
  4. 4
    Add vanilla and then the sifted flour, one cup at a time.
  5. 5
    Mix well after each cup.
  6. 6
    Add cherries and nuts.
  7. 7
    Grease and flour 3 loaf pans.
  8. 8
    Bake at 325° for 1 hour.

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