Cherry Pie

5 ingredients
6 steps

Ingredients

  • 1 can cherry pie filling (2 1/2 c.)
  • 1 1/2 c. biscuit mix
  • 1 c. brown sugar
  • 1 c. oatmeal
  • 1/2 c. shortening

Directions

  1. 1
    Blend dry ingredients.
  2. 2
    Cut in shortening.
  3. 3
    Pour half of mixture into greased 7 x 12-inch pan.
  4. 4
    Pour cherry pie filling over mixture.
  5. 5
    Top with remaining crumbly mixture.
  6. 6
    Bake at 350° for 20 minutes.

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