Cherry Pie
7 ingredients
7 steps
Ingredients
- 1 c. sugar
- 2 Tbsp. flour
- 2 Tbsp. cornstarch
- 2 cans cherries
- 1/4 tsp. almond flavoring
- 1/4 tsp. red food coloring
- 1 Tbsp. butter
Directions
-
1Pour juice off cherries and save.
-
2Add sugar, flour and cornstarch to juice.
-
3Heat, stirring constantly, until thickened. Add cherries, almond flavoring, food coloring and butter.
-
4Pour in 9-inch pie crust.
-
5Add top crust.
-
6Sprinkle with sugar.
-
7Bake in 425° oven 10 minutes, then in 350° oven for 30 minutes or until done.
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