Cherry-Pineapple Dessert

10 ingredients
5 steps

Ingredients

  • 1 can pie cherries
  • 1 c. sugar
  • 2 c. crushed pineapple
  • 1/2 c. tapioca
  • 1 c. oatmeal
  • 1 c. brown sugar
  • 1 c. flour
  • 1 c. corn flakes
  • 1/2 tsp. salt
  • 1 c. butter

Directions

  1. 1
    Cook together until thick the cherries, sugar, pineapple and tapioca.
  2. 2
    Then mix together remaining ingredients.
  3. 3
    Sprinkle half this mixture in a baking dish.
  4. 4
    Pour in cherry mixture and place remainder of crumb mixture on top of filling.
  5. 5
    Bake 30 minutes at 350°.

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