Cherry Pudding

9 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 3/4 c. flour
  • 2 Tbsp. Crisco
  • pinch of salt
  • 2 Tbsp. water
  • 2 eggs
  • 1 c. nuts
  • 2 tsp. soda
  • 1 can cherries and juice

Directions

  1. 1
    Mix flour, sugar, salt and Crisco.
  2. 2
    Add soda in water and eggs.
  3. 3
    Add cherry juice; mix well.
  4. 4
    Fold in cherries and nuts. Bake 45 minutes at 350°.

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