Cherry Pudding

8 ingredients
3 steps

Ingredients

  • butter (size of an egg)
  • 1/2 c. sugar
  • 1/2 c. milk
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/8 tsp. salt
  • 1 can (2 c.) sour cherries
  • 1 c. sugar

Directions

  1. 1
    Cream butter and 1/2 cup sugar; add milk.
  2. 2
    Sift dry ingredients; add to creamed mixture.
  3. 3
    Pour into greased glass baking dish.

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