Cherry Pudding

7 ingredients
4 steps

Ingredients

  • 1 cup sugar
  • 1 tablespoon butter
  • 1 teaspoon baking soda
  • 1/2 cup black walnuts
  • 1 egg
  • 1 cup all purpose flour
  • 1 can pitted cherries

Directions

  1. 1
    Beat sugar, butter & egg until light & fluffy.
  2. 2
    Stir in flour, cherries & nuts.
  3. 3
    Bake in moderate oven 30-40 minutes.
  4. 4
    Serve with whipped cream.

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