Cherry Pudding
7 ingredients
4 steps
Ingredients
- 1 cup sugar
- 1 tablespoon butter
- 1 teaspoon baking soda
- 1/2 cup black walnuts
- 1 egg
- 1 cup all purpose flour
- 1 can pitted cherries
Directions
-
1Beat sugar, butter & egg until light & fluffy.
-
2Stir in flour, cherries & nuts.
-
3Bake in moderate oven 30-40 minutes.
-
4Serve with whipped cream.
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