Cherry Salad

6 ingredients
4 steps

Ingredients

  • 1/3 c. lemon juice
  • 1 can Eagle Brand milk
  • 1 can cherry pie filling
  • 1 can pineapple, crushed (drain off liquid)
  • 1 large carton Cool Whip, softened in room for a few minutes
  • 1 c. chopped nuts

Directions

  1. 1
    Combine lemon juice and milk.
  2. 2
    Add other ingredients and fold in.
  3. 3
    This can be served as is or put in loaf pan and frozen. Slice and serve.
  4. 4
    May be used as a salad or a dessert.

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