Cherry Salad

8 ingredients
5 steps

Ingredients

  • 1 large pkg. cherry jello
  • 2 c. hot water
  • 1 small can crushed pineapple, drained
  • 1 can cherry pie filling
  • 1 (8 oz.) pkg. cream cheese
  • 1 carton sour cream
  • 1/2 c. sugar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Dissolve jello in hot water and add pineapple.
  2. 2
    Let chill until syrupy.
  3. 3
    Add can of cherry pie filling and let set until congealed.
  4. 4
    Blend cream cheese, sour cream, sugar and vanilla. Put on top of congealed salad.
  5. 5
    Sprinkle with nuts, if desired.

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