Cherry Salad
6 ingredients
3 steps
Ingredients
- 1 c. (20 oz.) prepared cherry pie filling
- 1 c. (20 oz.) crushed pineapple, drained well
- 1 c. chopped pecans (optional)
- 1 can Eagle Brand sweet condensed milk
- 1 pt. sour cream
- 1 (9 oz.) container nondairy topping (Cool Whip)
Directions
-
1Blend all ingredients together.
-
2Turn into fancy bowl. Refrigerate 4 to 5 hours until chilled through.
-
3Serves 10.
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