Cherry Spread
4 ingredients
3 steps
Ingredients
- 1/2 c. cream cheese, softened (4 oz.)
- 1/4 c. butter or margarine, softened
- 1/2 c. cherry preserves
- 1 Tbsp. kirsch or other cherry-flavored liqueur
Directions
-
1Beat cream cheese and butter at medium speed with an electric mixer until smooth.
-
2Stir in preserves and kirsch, if desired. Cover and refrigerate.
-
3Yield: 1 cup.
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