Cherry Squares

Directions

1. 1
   Cream butter and sugar together.
2. 2
   Add beaten eggs, almond extract and vanilla.
3. 3
   Beat in flour.
4. 4
   Spread 3/4 of batter in a 9 x 12-inch greased, unfloured pan.
5. 5
   Next, spread cherries on top of batter.
6. 6
   Drop remaining 1/4 of batter on top of cherries by the teaspoonful.
7. 7
   Bake at 350° for 1 hour to 1 hour and 15 minutes (until brown on top).