Cherry Squares

Directions

1. 1
   Cream butter and sugar; add eggs, flour and vanilla.
2. 2
   Blend well.
3. 3
   Spread batter on cookie sheet.
4. 4
   Cut the surface of batter with a knife to make 35 squares.
5. 5
   Spoon pie filling on top of squares.
6. 6
   Batter will puff up around pie fillings.
7. 7
   Bake for 30 minutes at 350° until golden brown.
8. 8
   Cut 35 squares and sprinkle with powdered (10x) sugar.