Cherry Tarts
6 ingredients
6 steps
Ingredients
- vanilla wafers (Nilla are larger)
- 2 (8 1/2 oz.) pkg. cream cheese
- 2 eggs
- 1 Tbsp. rum or vanilla
- 3/4 c. sugar
- 3 Tbsp. lemon juice
Directions
-
1Put wafers in bottom of baking cups in muffin tin.
-
2Beat the remaining ingredients together until light and fluffy.
-
3Fill cups 3/4 full with cream mixture.
-
4Bake at 375° for 15 to 20 minutes. Top with 1 tablespoon cherry pie filling and chill.
-
5Makes 19 servings.
-
6This is simple, but very good!
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