Cherry Tomato Corn Salad

9 ingredients
3 steps

Ingredients

  • 1/4 cup fresh basil, minced
  • 3 tablespoons olive oil
  • 2 teaspoons lime juice
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups frozen corn, thawed
  • 2 cups cherry tomatoes, halved
  • 1 cup chopped seeded peeled cucumber

Directions

  1. 1
    In a jar with a tight fitting lid, combine the basil, oil, lime juice, sugar, salt and pepper, shake well.
  2. 2
    In a large bowl, combine the corn, tomatoes and cucumber. Drizzle with dressing and toss to coat.
  3. 3
    Refrigerate until serving.

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