Cherry Upside-Down Cake
2 ingredients
1 steps
Ingredients
- 2 cans (1-1/3 lb. each) cherry pie filling
- 1 box devil's food cake mix
Directions
-
1["Heat oven to 350F.", "Prepare cake according to package directions.", "Pour one can cherry filling into each of two 8x8\" square pans or two 8\"" round baking pans.""
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