Cherry Vanilla Cake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease and flour a 13 x 9 pan.
3. 3
   Mix cherry pie filling and cake mix together by hand.
4. 4
   Add rest of ingredients and stir by hand until well mixed.
5. 5
   Pour into prepared pan.
6. 6
   Bake for 40-50 minutes or until top is golden brown.
7. 7
   I usually do not frost this cake, I dust it with confectioners sugar.