Chess Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1 box light brown sugar
  • 1/2 c. sugar
  • 4 eggs
  • 2 c. flour
  • 1 tsp. baking powder
  • pinch of salt
  • 1 tsp. vanilla
  • 1 c. pecans, chopped

Directions

  1. 1
    Melt on low heat margarine and brown sugar.
  2. 2
    Remove from heat and beat in this order:
  3. 3
    sugar, eggs, flour, baking powder, salt, vanilla and pecans.
  4. 4
    Pour into greased and floured pan.
  5. 5
    Bake at 300° for 40 to 50 minutes until done.
  6. 6
    Cut into bars.

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