Chess Cake

Directions

1. 1
   Mix the cake mix, 1 beaten egg and melted margarine by hand. Press the mixture into a greased 9 x 13-inch pan.
2. 2
   (I use shortening, then flour; cake will not stick.)
3. 3
   Blend the cream cheese and 2 eggs well.
4. 4
   Add sugar until all these ingredients are mixed smooth.
5. 5
   Pour in cake layer.
6. 6
   Bake at 350° for 25 to 30 minutes.
7. 7
   Let cool; cut into squares.