Chess-Nut Pie
8 ingredients
5 steps
Ingredients
- 3 egg yolks
- 2/3 c. sugar
- 1 Tbsp. flour
- 1/2 tsp. salt
- 1 1/3 c. whipping cream
- 1 tsp. vanilla
- 1 c. chopped walnuts
- prepared pie crust
Directions
-
1Heat oven to 350°.
-
2In a small mixer bowl, beat egg yolks, sugar, flour and salt on medium until thick.
-
3On low speed, blend in whipping cream and vanilla.
-
4Stir in walnuts.
-
5Pour into crust and bake 50 minutes.
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