Chess Pie

Directions

1. 1
   Mix butter and sugar until creamy.
2. 2
   Add flour, then gradually add remaining ingredients.
3. 3
   Beat well.
4. 4
   Divide mixture into 2 (9-inch) pie crusts.
5. 5
   Bake at 400° for the first 15 minutes or until the center of the pie is firm.