Chess Pie

8 ingredients
6 steps

Ingredients

  • 5 eggs
  • 2 c. sugar
  • 1 Tbsp. meal
  • 1/2 stick oleo or butter
  • 1/4 tsp. salt
  • 2 tsp. vinegar
  • 1 Tbsp. water (cold)
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add other dry ingredients.
  3. 3
    Add eggs, vinegar and water, beating after each addition.
  4. 4
    Add vanilla.
  5. 5
    Pour into unbaked pie shell.
  6. 6
    Bake at 350° until firm.

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