Chess Pie

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add beaten whole eggs. Add vanilla, vinegar and salt.
3. 3
   Pour into unbaked pie shell.
4. 4
   Start cooking at 300°.
5. 5
   Raise heat in 10 minutes to 350°.
6. 6
   It takes about 45 minutes in all to cook.
7. 7
   Makes 2 pies.