Chess Pie

9 ingredients
5 steps

Ingredients

  • 2 eggs (whole) or 5 egg yolks
  • 1 1/2 c. sugar (all white or 1 c. white and 1/2 c. brown)
  • 1 Tbsp. cornmeal
  • 1 Tbsp. flour
  • 1/4 c. milk
  • 1/4 c. melted butter
  • 1/2 tsp. vanilla
  • 1/2 tsp. vinegar
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Beat eggs; stir in sugar.
  3. 3
    Stir in cornmeal and flour.
  4. 4
    Add milk and butter; add vanilla and vinegar. Pour into unbaked pie shell.
  5. 5
    Bake for 45 minutes.

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