Chess Pie (Egg)

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Cream butter until fluffy.
3. 3
   Gradually add sugar; cream well.
4. 4
   Add egg yolks, one at a time.
5. 5
   Reduce speed to slow; add milk and seasonings.
6. 6
   Place in a baking dish. Bake for 20 minutes at 400°.
7. 7
   Then, reduce heat to 300°; cook for 30 more minutes.