Chex Mix

10 ingredients
3 steps

Ingredients

  • 6 T. Butter
  • 2 T. Worcestershire Sauce
  • 3/2 t. Seasoned Salt
  • 3/4 t. Garlic Powder
  • 1/2 t. Onion Powder
  • 6 c. Corn Chex
  • 6 c. Wheat Chex
  • 16 oz. Pretzels
  • 16 oz. Bugels
  • 16 oz. Rye Rounds

Directions

  1. 1
    Melt the butter, the worcestershire sauce, the seasoned salt, the garlic powder, and the onion powder together.
  2. 2
    Pour over the remaining ingredients.
  3. 3
    Bake at 250° for 60 minutes.

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