Chicago Fizz
8 ingredients
3 steps
Ingredients
- 1 ounce white rum
- 1 ounce tawny port
- 3/4 ounce fresh lemon juice
- 1/2 ounce Simple Syrup
- 1 large egg white
- Ice
- 1/2 ounce chilled club soda
- 1 orange slice, for garnish
Directions
-
1In a cocktail shaker, combine the rum, port, lemon juice, Simple Syrup and egg white and shake well.
-
2Add ice and shake again.
-
3Strain the drink into a chilled fizz glass, stir in the club soda and garnish with the orange slice.
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