Chicken Adobo
10 ingredients
1 steps
Ingredients
- 1 small sweet onion
- 8 cloves of crushed garlic or garlic powder.
- 1/4 cup red wine vinegar
- 1/3 cup soy sauce
- 1 cup water
- 2 Tbsp brown sugar
- 2 tsp ginger
- 4 to 6 Chicken Skinless Breasts or 1 [3lb] whole chicken cut into pieces
- flour as needed to make gravy [optional]
- cooked white rice
Directions
-
1Place chicken in a slow cooker. In a small bowl mix all of the ingredients except for the flour & rice. Pour over chicken. Cook on low for 6 to 8 hours. About 1/2 way through I will add the flour as needed to make the sauce less soupy and more gravy like. Serve over white rice
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